| Rum Cake You will be amazed with the moistness of our Rum Cake and how a knife glides through as you slice it. A firm, yet light taste, this cake is made with vanilla krunchies, rum and vanilla flavoring, stone-ground flour, real butter, whole eggs, and steeped in mellow rum sauce. Shipped to you in a collector tin to preserve its fresh from the oven moistness. When it arrives, it will be ready for you to serve by itself, or, with your favorite fruit such as fresh strawberries, raspberries or blueberries. Perfect for Raspberry or Strawberry Shortcake.
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